Shelby Green

Shelby was known as the wild child in her family growing up, with an adventurous spirit that served her well in her multiple sports and activities (even though it landed her in the ER more than a few times). She started at V. Sattui as an enologist in 2017 (with pink and purple hair!) and applied that sense of adventure and exploration to the winemaking team’s continuous evaluation of wines and processes. Her meticulous attention to detail comes in very handy when it comes to the many practical details involved in making wine.

She holds two Bachelors of Science degrees (Cal Poly San Luis Obispo, Food Science and Nutrition) and earned her 2-year Winemaking Certificate at UC Davis.

She feels blessed to live close to her parents in Sonoma County. In her free time, she loves to bake pastries for the people she loves, take her dog Koda for hikes, and watch true crime documentaries.