Allen Salkin

Allen Salkin is an experienced writer and author with a diverse portfolio spanning various media, including books, magazines, and digital content. Salkin has served as a Co-Author for St. Martin's Press since May 2018, working on an oral history of Donald Trump's rise, titled "The Method to the Madness." As a Freelance Writer since 1994, Salkin has contributed to notable publications such as Food & Wine, Vanity Fair, and The New York Times, and has held various positions, including Reporter and Video Maker at Food Republic and AOL. Additionally, Salkin authored "From Scratch: Inside the Food Network" for Penguin Group USA and has a Master's degree in Journalism from New York University.