Anne Nymand-Grarup is a highly experienced professional in the field of food regulation and technical consulting. Currently serving as Teknisk og regulatorisk leder and Teknisk og regulatorisk konsulent at Varefakta since May 2019, Anne has previously held multiple roles such as Research Assistant at Aarhus Universitet and internships focused on foodservice sector trends and sustainability projects like GLAMUR at Aalborg University. Anne's academic background includes a Master's degree in Integrated Food Studies from Aalborg University and a Bachelor's degree in Health Communication from Metropol, complemented by an Associate’s degree in Dance and Teaching Dance. With a strong foundation in qualitative research and project management, Anne effectively contributes to enhancing dialogue and sustainability within the food industry.
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