Erika Holt

Erika Holt has a diverse work experience starting in 2009 as a Line Cook at Red Lobster. Erika then worked as a Line Cook at The Mack Bar and Grill from 2012 to 2013. In 2013, they joined the St. Louis Metropolitan Police Department as a Telephone Reporting Specialist and later as a Clerk Typist until 2022. Currently, they are working as a Customer Success Specialist at Venminder starting in November 2022.

Erika Holt completed their Associate of Science degree in Culinary Arts/Chef Training from Sullivan University between the years 2006 and 2008. Following this, they pursued a Bachelor's degree in Information Technology at Lindenwood University, starting in 2020 and expecting to graduate in 2023. Additionally, in August 2022, Erika obtained a certification in REJIS/MULES/NCIC for Law Enforcement from REJIS.