Stacy Duda

Stacy Duda has a diverse work experience, primarily in the fields of logistics, sales, and operations planning. Stacy has held various roles at Ventura Foods since 2016, including Vice President of Logistics. Prior to that, they worked at MillerCoors as a Manager in Sales and Operations Planning and in Manufacturing and Distribution Planning. Stacy also has experience at Apple Computer as a Program Manager and at Blue Bird Corporation as a Quality Engineer and Production Supervisor.

Stacy Duda earned their MBA degree from Stanford University Graduate School of Business from 2004 to 2006. Prior to that, they obtained their Bachelor of Science degree in Industrial & Systems Engineering from Georgia Institute of Technology, where they studied from 1997 to 2001. In 2008, they obtained the CSCP (Certified Supply Chain Professional) certification from APICS.