Vermont Creamery
Caroline Wilson is a seasoned sales professional currently serving as the Regional Sales Manager for the West at Vermont Creamery, where responsibilities include managing sales and customer relationships for a diverse portfolio of dairy products. Prior experience includes roles as an Account Manager at Land O'Lakes, Inc., where achievements encompassed significant sales growth and strategic collaboration with retail partners such as Albertsons and Walmart. Caroline's background also features a rich foundation in data analytics, cross-functional team collaboration, and retail execution developed through various internships and a graduate assistantship at the University of Arkansas. Caroline holds an MBA with a concentration in Supply Chain Management from the University of Arkansas and a Bachelor's degree in Biological Engineering, complemented by international study experiences focused on sustainability.
This person is not in any teams
This person is not in any offices
Vermont Creamery
Consciously crafted in Vermont’s green mountains, Vermont Creamery’s line of fresh and aged goat cheeses, cultured butter, and crème fraîche have won hundreds of national and international awards. In their 34th year of business, Vermont Creamery supports a network of more than 20 family goat farms, promoting sustainable agriculture in the region. B Corp Certified in 2014, Vermont Creamery has been ranked one of “The Best Places to Work in Vermont,” by Vermont Business Magazine.