Roberto Rodriguez Ruzafa

Roberto Rodriguez Ruzafa is currently the Responsable de mejora continua at Vicky Foods. Previously, Roberto held the same position at Grupo Dulcesol. Roberto also worked as a Lean Manufacturing Leader - Supervisor at Font Salem Sociedad Limitada. Additionally, Roberto has experience as an Ingeniero departamento de Emisiones Atmosféricas at INTERCONTROL LEVANTE, S.A., and as a Investigador at Instituto de Tecnología Química (UPV-CSIC). Roberto has a Master's degree in organización de la producción y gestión industrial, and a Bachelor's degree in Ingeniería Quimica with a specialization in Procesos Industriales. Roberto is currently pursuing a degree in Ingeniería Química at Escuela Técnica Superior de Ingeniería Industrial.