Gabriella Mandrik

Gabriella Mandrik is an accomplished Conference & Meetings Manager at Villa Copenhagen, overseeing a diverse array of event spaces totaling 2300 m² and ensuring high levels of client satisfaction. Previously, Gabriella held various roles within the hospitality sector, including Breakfast & Lunch Supervisor at NH Hotel Group, Meetings and Events Supervisor at Villa Copenhagen, and Food and Beverage Server at d'Angleterre. Starting a career at Sofitel as a Trainee, Gabriella developed foundational skills in hotel operations and guest service. Academically, Gabriella holds a Master of Arts in Tourism and Travel Services Management from Aalborg University, a Master’s Degree in Management of Innovation and Business Development from Copenhagen Business School, and a Bachelor’s Degree in Tourism and Hospitality Management from Budapest University of Economics and Business.