Sara Moll

Sara Moll's work experience includes founding and serving as the CEO of VIN SOCIAL since November 2013. Sara has been a Kindred Member since June 2021 and a Member at Chief since February 2021. Previously, Sara worked as a Consulting Wine Director at StarChefs.com from August 2014 to August 2016. Sara was also an Events Director at Xavier Wine Co. from February 2015 to January 2016. Sara has additional experience as a Retail Sales Associate at Slope Cellars from March 2014 to March 2015 and as a Wine Sales Representative at Peter Warren Selections from July 2013 to December 2013. Prior to that, they worked as a Creative Director at TriBeCa from January 2012 to May 2013.

Sara Moll began their education in 2000 at Missouri State University, where they pursued a Bachelor of Science degree in Apparel Design and a Bachelor of Science degree in Fashion Merchandising/Management. Sara completed their studies in 2005.

In 2014, Sara attended the International Culinary Center, where they obtained a certification as a Certified Sommelier through the Court of Master Sommeliers. This certification focused on developing their skills as a Wine Steward/Sommelier.

Throughout their educational journey, Sara also acquired various additional certifications. In 2014, they obtained the Certified Sommelier certification from the Court of Master Sommeliers Europe. In 2015, they became a Certified Specialist of Wine through the Society of Wine Educators. In 2019, Sara achieved a Level 3 distinction in the Wine & Spirit Education Trust (WSET) certification. Lastly, in 2022, they obtained the Certified Woman-Owned certification from the Women's Business Enterprise National Council (WBENC).