Cyndi Keller has a diverse work experience in the wine industry. Cyndi started their career as a Project Office Manager at Michael Raiser Assoc from 1997 to 2005. Cyndi then worked as an Executive Assistant at Villagio Hospitality Group from 2005 to 2007. Following that, they were an Executive Assistant at Leslie Rudd Investment Company from 2007 to 2009, where they provided executive support and ensured the smooth implementation of various projects.
From 2010 to 2011, Cyndi worked as an Executive Assistant at Domaine Carneros Winery, where they provided support to the CEO and management team, and ensured accurate inventory levels and production output. Cyndi then joined Delicato Family Wines in 2011 as a Supply Chain and New Product Development Manager. In this role, they managed new projects, communicated risks to upper management, and prepared reports for executive management.
Cyndi's most recent role was as a Production Services Project Manager at Vintage Wine Estates since 2016. In this position, they were responsible for forecasting, managing, and delivering all private bottling services. Cyndi maintained excellent customer relationships and ensured on-time and within budget production.
Cyndi Keller holds a Bachelor's degree in Communication and Media Studies from Monmouth University. The specific years of their education are not provided.
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