Els van Haaren

Els van Haaren has experience in various roles such as Strategy Manager BU Pork, Manager S&OP, Analyst in S&OP and Supply Chain, and Production Team Lead at Vion Food Group. Els also worked as a Research And Development Intern at Mars. With a background in Food Technology from Wageningen University & Research, Els has shown expertise in production management, strategy development, and decision science. Els has also been a part of study associations and committees, showcasing their ability to collaborate with others and manage projects effectively.