Isabelle Dubois

Isabelle DuBois has held various managerial roles in the restaurant industry, starting as a Restaurant Manager at Sam and Harry's in 2001. Isabelle has since worked their way up to becoming a General Manager and Operations Manager at different establishments such as The Caucus Room, McCormick & Schmick's, and Clarity Restaurant. Currently, Isabelle serves as the General Manager at Brasserie Beck by Robert Wiedmaier, showcasing their extensive experience and expertise in the field.