Aneesah Laing

Aneesah Laing is a skilled culinary professional with extensive experience in the food and bakery industry. Currently serving as a Private Dining Specialist at VistaJet since October 2021, Aneesah also operates a freelance bakery business, Aneesah Bakes, established in May 2017. Previous roles include Sales Associate at Fortnum & Mason, Product Development Assistant at Food Business Development Company, and internships and decorator positions at various well-known establishments such as Delicious Magazine and Simmons Bakers. Aneesah Laing holds a Bachelor of Arts with Honours in Food and Professional Cookery from the University of West London, completed in July 2016.