Elyssa Eaton

Elyssa Eaton has a diverse work experience in the field of writing and editing. Elyssa worked as a Content Writer III at Vitacost.com from July 2016. Prior to that, they were the Deputy Editor at Lifestyle Media Group, LLC where they wrote feature articles and oversaw print copy across various magazine titles from May 2015 to July 2016. From March 2013 to May 2015, Elyssa worked as a Project Director at Consumer Education Group, Inc. and was responsible for writing and editing copy for a national women's lifestyle campaign series. Elyssa also worked as a Managing Editor at Delray Beach Passport where they re-branded the publication and managed a team of writers and designers from February 2013 to February 2014.

Before these roles, Elyssa worked as a Social Media Strategist at iEatGrass.com from August 2012 to March 2013 and as a Contributing Writer and Columnist at Central Florida Future from August 2010 to December 2012. Elyssa also contributed articles to This Dish is Vegetarian from March 2012 to November 2012. Elyssa's earlier experiences include working as a Children's Wellness Instructor at YMCA, an Editorial and Photography Intern at InTheBiz Magazine, and an Editorial and Managing Assistant at Our Town News. Throughout their career, Elyssa has demonstrated strong writing, editing, and management skills.

Elyssa Eaton pursued their education at the University of Central Florida from 2008 to 2012, where they earned a Bachelor of Science (B.S.) degree in Journalism. There is no further information provided about additional certifications or training they might have obtained. A CPR certification is mentioned, but no details about the institution or the year of obtaining the certification are available.