Nella De Vita is a seasoned professional with extensive experience in sustainable agriculture and management consulting. Since June 2019, Nella has been the owner of La Tatina, focusing on sustainable agricultural practices. Concurrently, Nella serves as an independent management consultant and has held roles as a freelance instructor at Sida Group Srl and a consultant with Calistri & Partners. Previous positions include operations manager for Elior and Accor, where responsibilities involved overseeing railway catering operations and ensuring compliance with contractual obligations. Nella has also contributed as an educator in energy management and environmental quality systems. Educational background includes degrees in Chemistry from the Università della Calabria and further studies at LUISS Business School.
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