Sheilah Wright is a seasoned professional in hospitality management with extensive experience in event planning and catering. Currently serving as a Certified Wedding Planner at Walters Hospitality since November 2022, Sheilah excels in client relationship management, event coordination, and exceeding sales targets. Previously, as a Catering Event Manager at Hill Country Hospitality, Sheilah consistently surpassed catering goals and managed various food and beverage events. A former Assistant Store Manager at White House Black Market, Sheilah led retail operations and sales initiatives. Additionally, Sheilah held roles at Club Demonstration Services, National Guard Bureau, and Serco, focusing on event management, training, and coordination for diverse groups. Sheilah holds a Bachelor of Science in Hospitality Administration/Management from Roosevelt University.
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