Sanna Cham currently serves as the Executive Chef at the Hotel at the University of Maryland since November 2022, following a role as Sous Chef at Washington Plaza Hotel since July 2018, where Sanna also briefly filled the position of Executive Chef from February to August 2019. Previous experience includes roles such as Banquet Head Chef and Sous Chef at The Hotel at UMD, Chef at Marriott Hotels, and Manager/Sous Chef at Ledo Pizza. Sanna holds a High School Diploma in Business from ICC High School, earned from 1998 to 2023.
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