Matt Aufman began their work experience in 1999 as an Associate at Palmer & Dodge LLP. In 2000, they joined Testa, Hurwitz & Thibeault, LLP as an Associate until 2004. In the same year, they joined Welch's and held the position of Senior Counsel until 2015. From 2015 onwards, Matt Aufman served as the Vice President, General Counsel & Secretary at Welch's, where their role continues to the present.
Matt Aufman attended the University of Rochester from 1992 to 1996. Matt then pursued further education at Boston College Law School from 1996 to 1999, where they obtained their J.D. degree with magna cum laude honors. No specific information is available regarding their degree or field of study at the University of Rochester.
Welch's
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Welch’s is a unique company, owned by a cooperative of around 700 family farms dedicated to hard work and delivering the highest quality ingredients for Welch’s products. Our iconic brand has been loved around the world for more than 150 years, but we are just getting started. We are building a new kind of fruit-based company that’s based on natural ingredients, sustainable practices, and a focus on the future. We are implementing a bold, long-term growth plan and we’re looking for talented, agile, and innovative people to join our team. We are not a big company, but we are a team of big thinkers driven by the purpose of bringing good-for-you products to families everywhere. If you are looking for an opportunity to join a company with passion, authenticity, and collaboration its foundation, and where every individual makes an impact, check out our open positions and apply here: www.welchs.com/careers. Welch’s believes diversity makes good business sense and we take pride in being an Equal Opportunity Employer.