Jackie Foot

Jackie Everts is a skilled professional in the field of dietetics and product management, currently serving as the Category Manager (Foods & Fresh) at Wellness Warehouse since May 2019. In this role, Jackie manages procurement, inventory levels, and supplier relations to ensure quality standards are met. Previously, Jackie functioned as a Product Technologist, focusing on the development of Own Brand and Private Label projects, ensuring compliance with product listing criteria. Jackie has a background as a Registered Dietitian at Winelands Dietitians, where client health assessments and nutrition services were key responsibilities. Earlier experience includes a Health Consultant role at Wellness Warehouse and a Dietitian position at Lower Umfolozi War Memorial Regional Hospital. Jackie earned a BSc in Dietetics from Stellenbosch University, providing a solid foundation in the dietary sciences.