Emily Day

Emily Day, RD, LDN is a Director Of Nutrition at Aramark Healthcare currently. Previously, Emily worked as a Lead Dietitian at Mid Coast Hospital and as a Dietetic Intern at Wellness Workdays. Their experience also includes roles as SNAP-Ed Program Coordinator at Healthy Northern Kennebec at MaineGeneral Health and Nutrition Educator at Healthy Communities of the Capital Area. Emily gained food service skills as an Intern for School Nutrition Director at Bangor Area School District and taught nutrition lessons as a Teaching Assistant at University of Maine Child Study Center. Emily holds a Bachelor of Science (B.S.) degree in Food Science and Human Nutrition from University of Maine.