Kayla Seaton

Kayla Seaton is a highly experienced professional in the hospitality and training sectors, currently serving as a Training and Development Specialist at West Fraser since April 2023. Previously, Kayla held the position of Hourly Coordinator at Waffle House, Inc. from November 2021 to April 2023, and worked as an Assistant Food Beverage Manager at Memphis Zoo from November 2020 to November 2021. Additional roles include Manager at High Point Climbing and Fitness, Catering Assistant at Hogwild Catering, and Server at Copper Cellar Restaurant. Kayla began a career in hospitality through an Assistant position at the University of Tennessee, where responsibilities included managing invoices and scheduling for the cheer department. Educationally, Kayla holds a degree in Hospitality and Resort Management from the University of Memphis and an earlier degree in Hotel, Restaurant, and Tourism Management from the University of Tennessee, Knoxville.