Robert Gilstrap is an experienced manager with a diverse background in plant operations, food service, and script writing. Currently serving as the Plant Operations Manager at Western International Gas & Cylinders, Robert drives performance and efficiency. Previous roles include Pizzaiolo at Laney’s Pizza, where Robert showcased expertise in crafting homemade ingredients; Script Writer on Upwork, delivering screenplays for various formats; and Plant Manager at Central Valley Eggs, overseeing plant operations. Robert has held multiple management positions across restaurants, demonstrating a strong proficiency in operational oversight, staff training, and financial planning. Educational credentials include a Bachelor of Business Administration in Creative Writing from UCLA and specialized culinary training at Scuola Pizzaioli Gourmet.
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