Laura Williams has a diverse range of work experience in the food industry. Laura began their career at Thrushwood Farms Quality Meats in 2012, where they worked as a HACCP Coordinator until 2016. Laura then transitioned to the role of Operations Coordinator until 2020. In 2020, Laura joined Western Smokehouse Partners as the Plant Manager, a position they held until 2022. Following this, they became the R&D/Continuous Improvement Senior Manager until 2023, and they are currently serving as the Director of Research and Development at the same company.
Laura Williams obtained a Bachelor of Science (BS) degree in Animal Sciences from the University of Illinois Urbana-Champaign from 2008 to 2012.
May 1, 2024 - present
July, 2023
July, 2022
March, 2020
Chief Scientific Officer at Biomemory
SVP for Research at Penn State University
Chief Behavioral Science Officer And President Americas at Mind Gym
Chief Research & Development Officer at Fate Therapeutics
President & Chief Science Officer at NULASTIN
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