Sheldon Wagner is an experienced culinary professional with a strong background in kitchen management and cooking. Currently serving as the Assistant Kitchen Manager at Sassy's Red House since May 2018, Sheldon also works as a Line Cook at Whitefish Mountain Resort since June 2017. Prior roles include Line Manager at SASSYS BAR & GRILL from April 2016 to June 2017 and Line Cook at Logan's Roadhouse from September 2015 to April 2016. Sheldon completed education at Fort Simcoe Job Corps in 2013, focusing on Mason/Masonry, although no degree was obtained.
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