Wölffer Estate Vineyard
Vanessa Karali currently serves as the Director of Hospitality at Wölffer Estate Vineyard, a position held since June 2020, where responsibilities include overseeing guest experiences and hospitality initiatives. Prior to this role, Vanessa was a Hospitality Manager at the same establishment. From December 2018 to December 2019, Vanessa worked as a Beverage Consultant at Sweet&Chilli Ltd, a specialty drink agency. Earlier experience includes serving as the Executive Administrative Assistant at Broadway Dance Center from September 2017 to September 2019.
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Wölffer Estate Vineyard
For over 30 years, Wölffer Estate Vineyard has been known as one of the finest producers on the East Coast and a center for innovation and hospitality. We are committed to producing premium, distinctive wines, ciders and spirits through a dedication to quality, penchant for style and celebration of place. Wölffer Estate was founded in 1988 by Christian Wölffer, a man with great creative vision and a huge passion for life. The estate today is owned and operated by his children, Marc and Joey Wölffer and Winemaker/Partner Roman Roth. The estate spans approximately 170 acres including the acclaimed 55 acre sustainably farmed vineyard located in Sagaponack, NY. We also own 28 acres on the North Fork of Long Island, 200 acres in Mendoza, Argentina and 2.5 acres in Mallorca, Spain. Finally, we partner with carefully selected growers on 338 acres on the North Fork of Long Island as well as 1,750 acres in Côtes de Provence, France. Our unique combination of Bridgehampton loam soil and breezes from the Atlantic Ocean, located 2.6 miles from the estate, provide maritime conditions perfect for achieving the balance of ripeness and acidity that has come to define Wölffer’s signature style: food friendly, elegant and built for longevity. Our dry ciders and gin have extended Wölffer quality into new categories, exemplifying our drive for innovation and excellence.