Sara Gillespie

Sara Gillespie has a diverse range of work experience. In 2016, they worked as a Front Of House Manager at The Rickhouse American Provisions & Spirits for five months. Later that year, they joined IRONWOOD GOLF & COUNTRY CLUB as a Member Relations employee, where they worked for seven months. In 2021, they held the position of Production Operations Coordinator at Bambu Earth for six months before transitioning to 4x400 as a Supply and Operations Manager. Sara worked at 4x400 for one year. Currently, they are employed as a Supply Chain Manager at Wonderbelly starting in November 2022. Additionally, in 2013, they worked as a Visual Technician for the Havelock High School Marching Rams, but the duration of this role is unknown.

Sara Gillespie completed their Bachelor of Arts degree in Hospitality Administration/Management at East Carolina University from 2014 to 2018. Additionally, they pursued a minor in Business Administration and Management, General at the same university.

Sara has also obtained certifications outside of their formal education. In March 2022, they obtained a Six Sigma White Belt Certification from The Council for Six Sigma Certification (CSSC). In June 2021, Sara obtained a certification in GMP from Lucky Break Consulting.