Brandon Williams has extensive experience in supply chain, logistics, and retail management, currently serving as an Inventory Manager at Woolworths since May 2016, following a role as First Line Manager in Operations. Prior to this, Brandon was a Store Manager at shelflife, where responsibilities included sales analysis, marketing, promotions, and safety management from September 2014 to March 2016. Brandon's career at Woolworths began in August 2004, encompassing various positions, including Foods Department Manager, with a focus on customer care and staff development over a decade. Earlier experience includes roles as Head Bartender and Food and Beverage Assistant at Mount Nelson Hotel Limited. Brandon holds an NMDP in Business Administration from Stellenbosch Business School and a qualification in Wholesale and Retail Business Management from SETA, complemented by a senior certification from Mondale Senior Secondary School.
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