Cocoa and Environment Team

The Cocoa and Environment Team at the World Cocoa Foundation focuses on promoting sustainable cocoa production practices that protect the environment and enhance ecosystem services. They work collaboratively on initiatives like the Cocoa & Forest Initiative to combat deforestation and promote responsible land use, while also implementing projects such as the Vietnam Sustainable Cocoa Project to ensure environmentally friendly farming methods are adopted. Their efforts contribute to a sustainable cocoa supply chain that balances economic growth with environmental stewardship.