Payten W. is currently working as a Hydroponic Farm Coordinator at Iowa Community Corps - AmeriCorps. Prior to this role, Payten worked as Event Staff and a George Washington Carver Intern at the World Food Prize Foundation. Payten also has experience as a Student Member at Engineers Without Borders USA. Payten holds a Bachelor of Science degree in Food Science from Iowa State University, where they also conducted research as a Specialty Crop Block Grant Undergraduate Researcher. Additionally, Payten participated in the Iowa State University Uganda Program as a Global Service Learner. Overall, Payten has a background in agriculture and life sciences with a strong focus on food science.
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