Elizabeth Hesterberg has extensive experience in corporate partnerships and project development, currently serving as the Deputy Director of Corporate Partnerships at World Food Program USA since February 2018, where previous roles included Senior Manager, Manager, Associate, and Development Coordinator. Prior to this, Elizabeth worked as a Program Advisor specializing in Gap Year programs at Cross-Cultural Solutions and completed a Graduate School Internship at Power Women Group, focusing on HIV outreach initiatives. Elizabeth's earlier career includes a role as Office Manager at Northwest Electrical Construction Corporation. Academically, Elizabeth earned a Master of Arts in Intercultural Relations and International Higher Education from Lesley University and a Bachelor of Arts in Political Science and Peace and Human Rights from Eastern Connecticut State University.
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