Alicia Sexton

Alicia Sexton is a professional with a diverse background in food science and business administration. With experience in roles ranging from Food Scientist to Director of Contract Manufacturing, Alicia has demonstrated expertise in product development, quality control, regulatory compliance, and sales management. Alicia's educational background includes a Bachelor's degree in Food Science and Technology from The Ohio State University and a Master's degree in Business Administration from Ohio University. Their work history includes positions at companies such as Precision Foods and Wyandot Snacks Inc, where Alicia has led projects to achieve B Corp. Certification and develop better-for-you snack products.