Michael van Emmenes

Michael van Emmenes, MBA PMP has extensive experience in the hospitality industry, holding various management positions in top-tier hotels and resorts. Currently working at Yale University as Operations and Portfolio Lead, overseeing financial and operational aspects, project management, and team leadership. Prior to this, Michael held positions such as Director of Business Intelligence and Optimization at Yale University, Director of Food and Beverage at Hilton, Destination Hotels and Resorts, Assistant Director of Food and Beverage at Hilton Worldwide, and F&B Manager at another Hilton property. Michael holds an MBA in Business Administration and Business Intelligence, as well as a PMP certification and various other hospitality-related certificates.