Carl Broderick Bsc

Carl Broderick Bsc is an experienced professional in the food manufacturing and distribution industry, currently serving as C.I Manager at Sofina Foods Inc. since February 2019. With a career spanning over four decades, Carl has held various positions at Young's Seafood, including Deputy Manufacturing Manager and Shift Manager, and has been involved with BLUECREST FREEBOOTER LIMITED and Findus Group in supervisory and analytical roles. Carl's educational background includes a Foundation degree in Manufacturing from Sheffield Hallam University and numerous certifications in areas such as Lean Six Sigma, food allergens, and internal auditing, demonstrating a strong commitment to continuous professional development in the field.