Adrian Saide has a diverse work experience, starting in 2005 with Vitro's Leadership Development Program. From 2006 to 2009, they worked at CEMEX, taking on roles such as Logistics Analyst and Global Strategic Sourcing Advisor. In 2011, Saide joined PepsiCo, progressing from Associate Finance Manager to Sr Finance Manager. From 2015 to 2021, they served as Chief Financial Officer at EYM Group, Inc., overseeing various franchise operations. Currently, Saide is the Co-Founder of OOMI Digital Kitchen and holds the position of Chief Financial Officer at Zalat Pizza. Throughout their career, they have been involved in financial management, strategic planning, M&A, and pricing strategy.
Adrian Saide's education history begins in 1999 when they enrolled at Tecnológico de Monterrey. Adrian pursued a Bachelor's Degree in Industrial Engineering and completed the program in 2004.
After a few years, in 2009, Adrian attended the Texas McCombs School of Business where they obtained a Master of Business Administration (M.B.A.) degree. The field of study for their master's degree is unspecified.
In 2016, Adrian Saide attended the New York Institute of Finance. During their time there, they focused on Credit Risk Analysis, which falls under the realm of Banking, Corporate, Finance, and Securities Law.
In 2017, Adrian further expanded their knowledge in the field of finance by attending the University of Chicago Booth School of Business Executive Education program. Adrian pursued a specialization in Mergers and Acquisitions, with a specific focus on Finance, General.
This chronological information provides an overview of Adrian Saide's education history without making any strong assumptions about their experiences beyond the given details.
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