Dana Krautstenglová

It was crazy to quit a good job at the age of 50 and join Mr. Suri in his uncertain enterprise. The only thing I knew about him was that he comes from India and is 31. Also, as an economist I had no experience in gastronomy until that time, but it was a challenge and so I took it up. Today, after 27 years of cooperation and building up the company, I can say that they have been the most beautiful and fulfilling years of my life.