Patricio Manzur

Patricio M. has a diverse range of work experience in various industries. They started their career as a Research Microbiologist at Idaho State University in 2007. They then worked as a Microbiologist I at Global Food Technologies from 2008 to 2011. After that, they joined Baxter International Inc. as a Quality Control Analyst from 2011 to 2012. They also worked as a Microbiologist II at PepsiCo and Herbalife Nutrition in 2012. In 2013, they became the Validation Systems Coordinator at PakLab. From 2014 to 2017, they co-founded Evolit Biotech S.p.A. and served in that role. In 2017, they became the Manufacturing Operations Manager at Zero Gravity Solutions, Inc. In 2020, they co-founded Wellness Key, LLC. Their most recent role is as a Quality Assurance Specialist at Advanced Cosmetic Research Laboratories Inc. starting in 2022.

Patricio M. has a diverse education background. In 2003, they obtained a High School Diploma from Colegio Rayen Mahuida in Chile. Patricio then pursued a Bachelor's degree in Biotechnology Engineering at Universidad Nacional Andrés Bello in Chile from 2004 to 2007. Following this, they attended Idaho State University from 2007 to 2011, where they earned a Bachelor of Science (B.Sc.) degree in Microbiology.

In addition to their formal education, Patricio M. has also obtained several certifications. In July 2022, they received a Lean Six Sigma White Belt Certification from SkillUp Online. Patricio has also completed the DOT 49 CFR Acceptance Modules, incl Safety and Security * Dangerous Goods Training Program, offered by DG Training. Patricio M. has also taken advanced classes in HAZMAT from Hazmat Technology, although specific details regarding the timing of these certifications are not provided.