Per Fuhrman

Per Fuhrman is an experienced restaurant and hospitality manager currently serving as the Restaurant Manager at Zonamerica since November 2022, overseeing the restaurant's operations and team supervision. Previously, Per held various roles, including Head of Hotel Logistics, Maintenance, Kitchen, and Purchasing at Hogar de Ancianos Israelita del Uruguay, managing a facility with 85 residents and 120 staff members. Per's background includes positions such as Assistant Manager at Hilton Queen of Sheba, where responsibilities included training a team of 30 waitstaff, and Executive Lounge Assistant Manager at Hilton Hotels & Resorts. Additional experience comprises supervising VIP breakfast services at Isrotel Royal Beach Eilat and managing a family business focused on textile sales. Per's early career featured a role as a Merchandise Hostess with Disney Cruise Line, enhancing customer service skills. Educational qualifications include a degree in Journalism with a focus on Television Production and Writing from I.P.E.P and completion of primary and secondary education at Instituto Ariel Hebreo Uruguayo.