Kristine (Yuxi) Wang

Kristine (Yuxi) Wang has held various roles since 2014. Kristine (Yuxi) began their career as a Cashier at Taipan Bakery in 2014, followed by roles as a Cashier at both TEA CHA CHA Inc. and Taichi Bubble Tea Inc. in 2017. In 2018, they worked as a Student Office Assistant for The University at Buffalo's Gifted Math Program. From 2020 to 2022, they were a Personnel Analyst/Graduate Program Administrator at UC Irvine, and is currently a Business Analyst at Zymo Research Corp.

Kristine (Yuxi) Wang completed a Bachelor of Science in Accounting from the University at Buffalo between 2014 and 2019. From 2012 to 2014, they attended Northwood School. In 2019, Kristine earned a Master of Science in Business Analytics from UC Irvine.