Joe Lazo

Joe Lazo is an experienced food stylist and culinary producer with a diverse background in various media roles. Since January 2020, Joe has been affiliated with IATSE Local 44, while simultaneously serving as a food stylist for SharkNinja and 72andSunny since late 2018 and 2014, respectively. Joe's portfolio includes notable projects such as the Smirnoff social media campaign, as well as contributions to cookbooks like "Fermenting Food: Step by Step" by Adam Elabd. Additionally, Joe has produced culinary content for networks such as fyi and Food Network, and has worked as a food stylist and chef independently since 2009. Joe holds a Bachelor of Arts in Arts, Entertainment, and Media Management from California State University, Northridge, along with a Bachelor of Arts in Art & Architecture from Charles University.