Dennis Brenner is an experienced hotel and food and beverage management professional with a career spanning multiple roles in the hospitality industry. Currently serving as Hotel Manager at A-ROSA Kreuzfahrten since June 2021, Dennis has previously held positions such as Hotel General Manager at DORMERO Hotels and Bar Manager at sea chefs Human Resources Services GmbH. Additional experience includes operations management at Glöck'l Gastronomie and F&B Director at Lieblingsplatz Hotels Betriebs- und Managementgesellschaft mbH. Earlier roles encompassed F&B Assistant at Bluewater Bar & Grill and Assistant F&B Manager at AIDA Cruises. Dennis holds an Abitur from Gymnasium im Schloss, completed in 2005.
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