Noel Dawson

Noel Dawson is an experienced Executive Director Operations with a background in various roles within the catering and hospitality industry. Noel has held positions such as Regional Director at BaxterStorey and Operations Director at Compass Group. Noel has also managed catering and hospitality services for prestigious organizations like the Royal Albert Hall and the Royal Bank of Scotland. With a focus on building effective management teams, Noel ensures the delivery of top-notch customer service and quality food across different venues.