Krishna Sigdel

Krishna Sigdel is an experienced catering professional with a career spanning over 17 years in the food service industry. Currently serving as Catering Manager at ACCL International since September 2017, Krishna previously held positions including Kitchen Manager at SSM Mongolia/CIS and Site Manager at ACCL International. Early in the career, Krishna worked as a Catering Coordinator at RA International. Educational qualifications include ongoing studies in Food Protection Management and Proctor and Instructor certifications from Sarve Safe, alongside a degree from Sikkim State University.