Lisa Hendriks is a Business Consultant at Adviesgroep Novius since October 2022, specializing in enhancing customer experience through a customer-centric approach. Previous experience includes an internship at Now New Next B.V., and roles in promotion and sensory research in food at Zuivelhoeve Foodservice and Hogeschool van Arnhem en Nijmegen. Additional experience encompasses hospitality positions at The Hobsons stores and Brasserie 't Zusje en Twin. Lisa started in the construction industry as an administrative assistant and cashier at Hendriks Bouw en Industrie. Educational qualifications include a Master of Science in Management, Digital Business and Innovation from Nyenrode Business University and a Bachelor of Applied Science in Food and Business from HAN University of Applied Sciences, along with a minor at San Francisco State University and a degree in Stand Winkel en Decorvormgeving from SintLucas.
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