Shrinath S.

Shrinath S. has a diverse range of work experience in various companies and roles. In 2018, they worked as an Internship Trainee at Minchy's Food Products. Following that, in 2019, they became an SNF Fellow at FSSAI Publication. In 2020, they interned at Rajasthan Cooperative Dairy Federation Ltd (Saras). In 2021, Shrinath joined Indian Institute of Food Processing Technology (IIFPT) as an Internship Trainee and also worked as a Trainee at Goeduhub Technologies. They then had an R&D Intern role at Nestlé, where they managed validation projects, developed tracking models in Excel, and utilized Matlab for defect classification and traceability projects. Currently, Shrinath is a Product Analyst at AGNEXT, where they are responsible for various product analysis tasks.

Shrinath S. attended the DAV Schools Network from 2016 to 2017, where they obtained their Class 12 degree with a focus on PCM (Physics, Chemistry, and Mathematics). Following this, they pursued a Bachelor of Technology (BTech) degree in FTM (Food Technology and Management) at the National Institute of Food Technology, Entrepreneurship, and Management - Kundli (NIFTEM-K) from 2018 to 2022.

In addition to their formal education, Shrinath S. obtained several certifications. These include "Complete Machine Learning & Data Science with Python" from Goeduhub Technologies in May 2022, "Food safety supervisor" from FSSAI Publication in July 2021, and "Covid 19 guidelines for food handlers" from FSSAI Publication in December 2020.