Idrissa Ouedraogo currently serves as Assistant Technique National for the Programme d'appui au Commerce Equitable en Afrique de l'Ouest with AVSF - Agronomes et Vétérinaires Sans Frontières since January 2020. Previously, Idrissa held the position of Chef du service de la promotion de l'économie rurale with the Direction régionale de l'agriculture et des aménagements hydrauliques du Sahel. Additionally, as Chargé de cours at Laboratoires M&L/L'Occitane since November 2016, responsibilities include overseeing the supply and production of shea butter, ensuring traceability of shea nuts and butter, capacity building, and supporting project financing and implementation. Idrissa Ouedraogo obtained a degree in Agronomy (Ingeniorat) from Institut du Développement Rural /UPB from 2010 to 2012.
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