Rami Golden is an experienced Regional Operations Manager at Aladdin Campus Dining, overseeing operations for 56 campus dining locations with annual sales exceeding $60 million since April 2022. Prior to this role, Rami served as District Manager at Elior North America, managing 21 campus dining locations and contributing to sales of over $20 million. Rami also held the position of Director of Operations/General Manager at Aramark, where management of diverse food and beverage operations resulted in sales exceeding $25 million. Rami's culinary career includes roles as Executive Chef at Sodexo, Owner of Mobile Media Expressions Inc., Executive Chef/Director of Culinary Operations at Boston Culinary Group, and Executive Sous Chef at Max's Grille Las Olas Riverfront. Rami holds a Culinary Certificate from McFatter Technical College and a Culinary Degree in Hospitality/Restaurant Management from Broward College.
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