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American Culinary Federation
Kathryn Adams

Kathryn Adams

Senior Coordinator, Membership Operations at American Culinary Federation

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Manager

Christopher Tanner

Executive Director Of Operations

Peers

Dana Nagy-Baldwin

Accreditation Program Administrator

Mark Woinoski Cec

Certified Culinary Administrator (c.c.a.)

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Timeline

Senior Coordinator, Membership Operations
August, 1997 - present

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