Taylor Begley

Taylor Begley is a seasoned hospitality professional with extensive experience in various roles within the restaurant and service industry. Currently serving as a Meal Curator at Paul Martin's American Grill since August 2019, Taylor excels in providing exceptional customer service and menu guidance. Previous experience includes roles as Restaurant Manager at The Mission Inn Hotel & Spa, Senior Lounge Host at Qantas, and Server Trainer at Elephant Bar Restaurant, where Taylor demonstrated leadership in training and quality assurance. Taylor’s educational background includes a Bachelor's Degree in Beverage Marketing from California State Polytechnic University-Pomona, enhancing expertise in the industry.