Phyllis Tawni

Phyllis Tawni has a diverse professional background, with experience in both cooking and administrative roles. At Ark Restaurants, Phyllis Tawni gained practical skills in the culinary field. Prior to this, Phyllis Tawni worked as a secretary at Bosch North America from April 2005 to March 2010, contributing organizational and clerical support. Phyllis Tawni is an alumna of George Mason University, where further educational qualifications were obtained.