Kath Yardley-Turpin

Kath Yardley-Turpin is an experienced professional in the hospitality and catering industry, currently serving as Divisional Director and Regional Operations Director for Aspens Services Ltd since November 2018, overseeing the Southern Division. Prior experience includes pivotal roles at Elior, where responsibilities spanned from Regional Managing Director to Operations Director, and significant positions at Sodexo Prestige, including Regional Director for racecourses and stadia. Earlier career milestones include serving as Operations Director at Harrison Catering Services and various management roles at Sodexo Prestige from 1991 to 2000. Kath Yardley-Turpin holds a BSc Honours degree in Hotel and Catering Management from the University of Surrey and furthered education at Manchester University from 2009 to 2013.